Soft Tofu Stew with Minced Pork
1.
The required ingredients are ready.
2.
Soft tofu changed to knife.
3.
Prepare the sauce bowl and set aside (soybean paste, light soy sauce, oyster sauce, water).
4.
Put the oil in the pot and heat, pour the sauce into the air bubbles, and pour the tofu cubes.
5.
After boiling, add minced meat and simmer together.
6.
Pour in water and starch to thicken.
7.
Season with salt and sprinkle with green garlic to increase fragrant.
8.
Please taste your home-cooked meals.
9.
Finished picture.
Tips:
Remember to pour in the water to thicken the starch, this step can't be less! Wish you be happy!