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Soup (big Wonton)
by A pig🐷
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Prepare materials
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2. Prepare materials
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3. Fry tofu
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4. Cut the ingredients, I personally think that the meat is still delicious by hand, you can also use a blender
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5. Put oil in the pan, the pan is hot, the ingredients are fried in the pan at a time, I only put salt in the pan, you can also add something else.
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6. Let cool
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7. Bao Geng (big wonton)
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8. Steam for about 4 minutes, you can also boil in the same pot as dumplings
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9. carry out
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