Sour and Spicy Soba Noodles
1.
Prepare materials.
2.
Boil the noodles in a boiling pot. In addition, chop the green onion, ginger, garlic, and chili for use. Shred or dice the ham.
3.
Take a large bowl, put the chopped green onion, ginger, garlic and chili rings in a bowl, add salt, soy sauce, sugar, vinegar, chili oil, sesame oil, pepper oil, pepper, and put shredded ham in the bowl.
4.
Add another spoonful of hot chicken soup or noodle soup.
5.
After the water is boiled, cook the noodles and cook the vegetables in the pot at the same time.
6.
Put the noodles into a bowl, and a bowl of delicious soba noodles with fragrant peppers is ready. These days, I prefer heavy-tasting foods. I put a lot of chili oil. Usually, I don’t need to add so much oil. It’s healthier to eat lightly.