1. 300g minced meat with 1 egg, 2 teaspoons water starch, 1/4 teaspoon pepper powder, 1/2 teaspoon salt, chopped green onion
2. Stir in one direction with chopsticks until the meat is glued
3. Take a piece of wonton wrapper and put in the right amount of meat
4. Wontons
5. Prepare ingredients: noodles, wontons, spring onions
6. Prepare the seasoning, add chili oil, pepper powder, light soy sauce, sesame oil, chopped green onion and a little salt in a bowl
7. Add water to 0.9L in the health pot, select the boiling program, and bring the water to a boil
8. Put the wontons in and boil
9. Add the noodles and cook
10. Add the noodle soup to the seasoning bowl
11. Spread the noodles into a bowl and mix well
12. Add the wontons and mix well
