Sour Soup Celery

by Gluttonous

4.7 (1)
Favorite
3

Difficulty

Easy

Time

15m

Serving

3

The ingredients of this dish are very simple, and the characteristic is the use of "sour soup seasoning". The color of the finished dishes is quite good, the taste is sour and spicy, which is very appetizing. The main ingredient can also be matched with some other ingredients, including meat and vegetables.

Sour Soup Celery

1. Main ingredients: celery, potatoes, hot and sour soup seasoning

2. Wash the celery and cut into sections

3. Potato slices

4. Heat oil, fry the scallions, add celery

5. Stir-fry, add potato strips, add some light soy sauce

6. Add water

7. After boiling, simmer until the potatoes are cooked through

8. Put the hot and sour soup seasoning

9. Season with a little salt and serve

10. Put it out of the pot and put it in a bowl, ready to serve

Tips:

1. The potatoes are temporarily matched and can be left alone.
2. This kind of seasoning is seasoning, and it is generally better to put it after the dishes are cooked.

Comments

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