Sour Soup Dumplings (xi'an Snack)

by Country Kitchen Pot Pot

4.8 (1)
Favorite
3

Difficulty

Normal

Time

30m

Serving

2

This is a Xi'an snack, sour and fragrant, appetizing and greasy. Both meat and vegetable dumplings can be used. If you put in Xi'an's oily and spicy pepper, it will be an authentic delicacy with all colors and flavors. "

Sour Soup Dumplings (xi'an Snack)

1. Cut the coriander into 5mm sections, put the coriander and green onion into a bowl.

2. Add shrimp skins, light soy sauce, vinegar, sesame oil, monosodium glutamate, salt, pepper, and set aside.

3. After the dumplings are cooked in the pot.

4. After scooping the boiled dumpling soup into a bowl, add the dumplings.

5. Serve with oily pepper. People who don't eat chili don't put oily pepper.

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