Sour Soup Dumplings (xi'an Snack)
1.
Cut the coriander into 5mm sections, put the coriander and green onion into a bowl.
2.
Add shrimp skins, light soy sauce, vinegar, sesame oil, monosodium glutamate, salt, pepper, and set aside.
3.
After the dumplings are cooked in the pot.
4.
After scooping the boiled dumpling soup into a bowl, add the dumplings.
5.
Serve with oily pepper. People who don't eat chili don't put oily pepper.