Soy Sauce Fried Noodles

by Zhou Yifeng

5.0 (1)
Favorite
2

Difficulty

Normal

Time

15m

Serving

3

Saw the late night cafeteria, one of the episodes of soy sauce fried noodles was very attractive to me. It was simple, simple and practical, so I tried to make it. This is the second time I made it. I personally like the color heavier, so I often use soy sauce when making the sauce Mainly, if you want to lighten the color, just use less soy sauce or keep it on.

Soy Sauce Fried Noodles

1. Boil the water for three minutes and remove the cold water

2. Mince

3. Pour the soy sauce and add some chicken essence

4. Pan-fried, half-cooked and fully cooked are fine

5. Fried eggs with leftover oil bursts with shallots and garlic

6. To boil bubbling

7. Don't bring soup, fry it a bit

8. Put a fried egg on the noodle chuck and sprinkle some sesame seeds for rich layers, and start eating

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