Soy Sauce Fried Rice
1.
Beat the eggs and fry them in advance
2.
Chopped ham and mustard, it's best to also serve in the pot
3.
Put a small amount of oil in the pot, pour the rice into the pot, squeeze and fry, pour in the eggs, diced ham and diced radish, then pour in a spoonful of soy sauce, and a small amount of salt. Stir fry evenly.
4.
Leftovers turn into delicious breakfast