Soy Sauce Fried Rice

Soy Sauce Fried Rice

by Lan Bingying

4.8 (1)







You may have eaten egg fried rice, Yangzhou fried rice, mixed fried rice, but you rarely eat soy sauce fried rice. Because of the salty taste and black color of soy sauce, many people are discouraged.
But today, Lan Zhu Fang tells you that fried rice with soy sauce is really delicious! The soy sauce makes the vegetables and rice very tasty, plus the aroma of soy sauce. Let you think about it after eating it.
Although the black color makes it a veritable "dark cuisine", the taste is really amazing. Today I asked you to make it in four steps. Come and see if it is the same as the soy sauce fried rice in your impression.


Soy Sauce Fried Rice

1. Beat the eggs in a bowl, heat the pan, pour in the cooking oil, pour in the beaten egg liquid, stir-fry and serve.

Soy Sauce Fried Rice recipe

2. When the pot is hot, pour the oil and put it in the pot with chopped green onion

Soy Sauce Fried Rice recipe

3. Add the diced carrots and peas and stir-fry, add rice and stir-fry

Soy Sauce Fried Rice recipe

4. Add the eggs and stir-fry evenly, pour in the dark soy sauce and stir-fry evenly.

Soy Sauce Fried Rice recipe


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