Soybean and Potato Pork Rib Soup
1.
Ingredients: ribs (washed and blanched), soybeans (soaked and washed), potatoes.
2.
Wash the potatoes and peel them.
3.
Cut into pieces on the chopping board and set aside.
4.
Put the blanched ribs and soybeans in a pressure cooker.
5.
Then, add an appropriate amount of water.
6.
Add the right amount of cooking wine.
7.
Cover and cook for 15 minutes, then turn off the heat.
8.
Then, simmer until it is flat, open the lid, add the cut potatoes and boil, and cook for 6 minutes.
9.
Finally, add the right amount of salt.
10.
Add the right amount of MSG.
11.
Season to mix well and serve.