Spanish Mackerel Dumplings

by Xiudou Soup

4.6 (1)
Favorite
1

Difficulty

Normal

Time

30m

Serving

3

Jiaodong snacks

Spanish Mackerel Dumplings

1. Remove the impurities from the fish, peel the white radish, mix the noodles and set aside

2. Start to deboning

3. Clean without residue

4. The radishes are made with the abrasive tools used by the girl when she was a child, so there is no need to add water

5. Look at appetite

6. Mother kneaded the noodles very vigorously

7. The skin of the big dumplings made by mother got stuck

8. Loading

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