Spiced Marinated Green Bean Clip
1.
Cut off the two ends of the green bean clip with scissors to make it easier to taste.
2.
Wash it with your hands and wash it several times.
3.
Add various seasonings and simmer in a saucepan.
4.
Cook for 20 minutes, remove and drain. The green beans are crispy and can be used as a snack or as a snack.