Spiced Sweet Foam

Name: Spiced Sweet Foam
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 60g spinach; 20g Vermicelli; 30 Peanuts; 20g soy; 60g Millet noodles; 50g tofu; Some shallot; Some Spiced Noodles; Some salt; Some ginger

by gaopingzhao

5.0 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Spiced Sweet Foam

1. Wash spinach and vermicelli.

2. Soak the peanuts and soybeans in advance and set aside the millet noodles.

3. Boil peanuts and soybeans for 10 minutes.

4. Cooked peanuts and soybeans, chopped tofu.

5. Spinach in advance and boil the vermicelli for 5 minutes. Mix millet noodles with cold water to make a thick paste.

6. Heat the pan and put oil, add green onion and ginger, stir-fry, add water, add peanuts, soybeans, tofu and vermicelli, add millet batter and stir well after boiling.