Spicy and Crispy Pork

Name: Spicy and Crispy Pork
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Shredded pork; Some green pepper; Some Cooking Wine; Some Soy flour; Some Sugar; Some Soy sauce; Some Red 99 Hot Pot Seasoning

by Hong Jiu'er's Kitchen

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

What to eat every day is a headache. Just like every time Jiu'er enters the restaurant, ordering is the most time-consuming. It may take ten minutes to eat, but it may take fifteen minutes to think about what to eat. Haha! "

Ingredients

Some Shredded Pork
Some Green Pepper
Some Cooking Wine

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Some Soy Flour
Some Sugar

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Some Soy Sauce

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Some Red 99 Hot Pot Seasoning

Spicy and Crispy Pork

1. Stir the shredded pork with soy flour and water.

2. Wash and shred green peppers, mince garlic.

3. Heat the oil in the pan and add the shredded pork.

4. Then add minced garlic and red 99 hot pot seasoning and stir fry until the shredded pork changes color. Add a small amount of cooking wine and dark soy sauce in the middle and stir fry.