1. Prepare: shrimp.
2. Prepare: minced garlic, spicy millet.
3. Decapitate the shrimp.
4. Open the back to remove the shrimp fat.
5. Wash and set aside.
6. Boil the shrimp in boiling water.
7. Remove and drain for later use.
8. Mix the minced garlic, millet hot, soy sauce, and black vinegar to mix the sauce.
9. Put the cooked shrimp in the sauce and mix with powder to taste.
10. Finished picture.
11. Finished picture.
