Spicy Bean Sprouts

Spicy Bean Sprouts

by Feifei 2005

4.9 (1)
Favorite
5

Difficulty

Easy

Time

5m

Serving

2

Mung bean sprouts have a cool and sweet taste. It can not only clear the heat, clear the meridians, detoxify, but also invigorate the kidney, diuresis, reduce swelling, nourish yin and yang, adjust the five internal organs, beautify the skin, and promote dampness and heat. It is suitable for stagnation of dampness and heat, and less food. Fatigue, fever, polydipsia, constipation, poor urination, red eyes, swelling and pain, sores in the mouth and nose, etc. can also lower blood lipids and soften blood vessels.

Ingredients

Spicy Bean Sprouts

1. Prepare mung bean sprouts

Spicy Bean Sprouts recipe

2. Prepare chili, pepper and garlic

Spicy Bean Sprouts recipe

3. Clean the bean sprouts

Spicy Bean Sprouts recipe

4. Heat oil in a pan, add pepper, chili and garlic slices and stir fry until fragrant

Spicy Bean Sprouts recipe

5. Add bean sprouts

Spicy Bean Sprouts recipe

6. Stir fry

Spicy Bean Sprouts recipe

7. With salt

Spicy Bean Sprouts recipe

8. Stir-fry with chicken essence

Spicy Bean Sprouts recipe

9. Loading

Spicy Bean Sprouts recipe

Tips:

1. Fry the bean sprouts quickly over high heat, and just stir-fry.
2. Add chili and Chinese pepper to make the meal more spicy.

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