Spicy Bean Sprouts
                            
                                1.
                                Prepare mung bean sprouts
                                    
                            
                            
                                2.
                                Prepare chili, pepper and garlic
                                    
                            
                            
                                3.
                                Clean the bean sprouts
                                    
                            
                            
                                4.
                                Heat oil in a pan, add pepper, chili and garlic slices and stir fry until fragrant
                                    
                            
                            
                                5.
                                Add bean sprouts
                                    
                            
                            
                                6.
                                Stir fry
                                    
                            
                            
                                7.
                                With salt
                                    
                            
                            
                                8.
                                Stir-fry with chicken essence
                                    
                            
                            
                                9.
                                Loading
                                    
                            
                            
                                Tips: 
                                1. Fry the bean sprouts quickly over high heat, and just stir-fry.
 2. Add chili and Chinese pepper to make the meal more spicy.