1. All ingredients, cucumber and carrot are sliced, and the dried rice noodles are soaked for 15 minutes
2. Boil a pot of water, blanch the rice noodles for 3 minutes, pick up and set aside
3. Boil about 1 bowl of water, add some chicken powder and salt, blanch the beef until cooked, turn off the heat
4. Mix the cooked beef with beef sauce, put it in the rice noodles, and put the water for boiled beef in the rice noodles
5. Add cucumber slices, carrot slices, coriander, and pour in soy sauce and sesame oil
6. Mix evenly when eating, then
Tips:The beef sauce has nuts in it. If there is no such sauce, you can sprinkle some fried peanuts.
