Spicy Boiled Fish
by Shui Qingqing
Favorite
Difficulty
Normal
Time
15m
Serving
4
Fish is not only delicious, but also nutritious. It is also humorously referred to by the Chinese as "surplus". It often means "surplus every year" and "abundant harvest". Therefore, no matter New Years, celebrations, parties, etc., fish is always on the table. .
The biggest benefit of making boiled fish at home is your health. You will not add any so-called magical condiments such as a drop of red or a drop of incense. In addition, you don’t have to be so oily, and you can adjust the spiciness according to your own taste.
The biggest benefit of making boiled fish at home is your health. You will not add any so-called magical condiments such as a drop of red or a drop of incense. In addition, you don’t have to be so oily, and you can adjust the spiciness according to your own taste.
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