Spicy Braised Duck Foot

by Yoona's chick's kitchen

4.6 (1)
Favorite
2

Difficulty

Hard

Time

1h

Serving

2

I found that I seem to really like all kinds of animal feet, chicken feet, duck feet, and pig feet.....Duck feet still like stewed, spicy ones. I want to eat them with my nose and tears. I want to eat it tomorrow. It’s the Dragon Boat Festival. You should all rest. Are you making rice dumplings? My home makes egg yolk meat dumplings. What kind of flavor do you like?"

Ingredients

Spicy Braised Duck Foot

1. As for the spice, I have always kept at least a dozen kinds of spices. Maybe I always prefer heavy flavors and most of the meat dishes. You can just put some homemade ones. There are spices in the vegetable market, or you can privately write me to introduce a treasure to you. Row.

2. Braised chili pepper is a must, and my family always eats spicy devil chili.

3. Prepare some duck claws. I bought the fresh one. It does not need to be defrosted. If you bought the frozen one, you need to defrost it in advance and cut off your nails with scissors.

4. Pour water in a pot, add duck feet, ginger slices, and a tablespoon of cooking wine to boil over high heat.

5. Um huh, just boil it.

6. Rinse the scum with warm water, drain the water and set aside.

7. Put oil in the pan, pour the duck feet and stir fry for a while.

8. Pour in the washed spices.

9. Stir fry the ginger slices over low heat until they are fragrant.

10. Two spoons of light soy sauce, one quarter spoon of dark soy sauce, and half a spoon of soy sauce consumes more fuel.

11. Continue to stir fry until it is colored.

12. Then add another spoonful of maltose.

13. Dried chili.

14. I also put a spoonful of homemade bean paste, which is really different from the ones bought outside.

15. You can send a private message if you want

16. Two bottles of beer.

17. After the high heat is boiled, turn to medium and low heat to cook slowly. If you have a large casserole at home, use the casserole. When the hardness is about the same, add some salt and chicken noodles. [Note that the soy sauce and bean paste in the front are all salty. , Don’t be silly with a handful of salt].

18. Basically, my family will do this every three to five. To watch movies and TV shows, you must do it cleanly by yourself, and it is affordable.

19. Marinated duck feet will taste better if soaked overnight

20. Only when you are kind to yourself can you smile to the warmth; learn to be relieved, and then you can be bright as a song; if you understand, you are calm; if you are compassionate, the years are safe. May you walk and cherish, grateful for every morning when you wake up, and live every evening when the sun goes down.​

Tips:

Those who like food can follow my food WeChat: yuner6421, I will share food dynamics every day, and there are food groups, everyone can share food every day with Douyin video practice synchronization: meijiejie286421

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