Spicy Chicken

by Hi! Mr. t

4.7 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Spicy and delicious, can’t stop

Spicy Chicken

1. Deboned chicken leg

2. Try to cut into small pieces

3. When the oil is 80% warm, deep fry until golden brown

4. Stir-fry green onion, chili and sesame pepper

5. Add the diced chicken, nuts and seasonings and stir-fry evenly

6. Let's eat!

Tips:

The nuts can be put at will, and they are more delicious

Comments

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