Spicy Chicken

Spicy Chicken

by shoula1978

4.9 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Spicy Chicken

1. 1. Ingredients

Spicy Chicken recipe

2. 2. Cut the chicken into cubes, put it in a container, and add 1 tbsp rice wine, 1 tbsp sesame oil, appropriate amount of cornstarch, stir evenly, and soak for 15 minutes

Spicy Chicken recipe

3. 3. Prepare seasonings: light soy sauce, Danxian bean paste, chili sauce, 1 tablespoon of rice wine, appropriate amount of water and sugar, stir well and set aside

Spicy Chicken recipe

4. 4. Pour the submerged chicken into the oil pan

Spicy Chicken recipe

5. 5. Deep-fried

Spicy Chicken recipe

6. 6, remove the drain oil, set aside

Spicy Chicken recipe

7. 7, leave the right amount of oil in the pot

Spicy Chicken recipe

8. 8. Add onion, garlic, chili and green pepper in turn, sauté on medium heat until fragrant

Spicy Chicken recipe

9. 9. Add the chicken and stir-fry evenly

Spicy Chicken recipe

10. 10. Add the prepared sauce, pour in 1 spoon of sesame oil, and stir-fry evenly,

Spicy Chicken recipe

11. 11, thicken

Spicy Chicken recipe

12. 12. Take out the pot and serve on the plate

Spicy Chicken recipe

Tips:

1. The saltiness of the sauce is enough, so I didn’t add any more salt.

2. If you don't have Sichuan soaked peppers, just add dried peppers. It’s just that the taste of Sichuan pickled peppers is more special

Comments

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