Name: Spicy Chicken Feet
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 10 Chicken feet; 1 Pickled peppers; 1/2 root Green onions; 1/2 ginger; 20 pcs pepper; 2 pcs star anise; 1 Cinnamon; 1 lemon; 5 cloves garlic; Spoonful Old Godmother Sanding; 1/2 spoon Five spice powder; 1/2 spoon Soy sauce; a little Oyster sauce; 1/2 spoon Cooking Wine; 3 spoons Rapeseed oil

Spicy Chicken Feet

by Yuxin Xinxin

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

This is a typical home-cooked chicken feet. I used lemon juice instead of vinegar. , The special refreshing taste is a good meal. "

Spicy Chicken Feet

1. Fresh chicken feet remove toe nails and rinse repeatedly.

2. Add the water and the cooking wine and cook for 15 minutes. It's too cold, a lemon is squeezed out of juice, we marinate it for ten minutes.

3. All the spices are mixed into a bowl of juice.

4. Raise the oil in the pot and add the peppercorns. Ginger slices. Green onions. After the star anise and cinnamon are fried for fragrant, remove these ingredients and leave only the oil.