#团圆饭# Spicy Dried Beans
1.
Soak the beans in warm water in advance.
2.
Chop the pepper.
3.
Pick up the pan and put the oil in the fat to explode the oil.
4.
Then add ginger garlic and lean meat at the same time, stir fry and add salt.
5.
Add the chili, stir fry, add salt, and add dark soy sauce.
6.
Fry for a while.
7.
Add the dried beans and continue to stir fry.
8.
Then add a small amount of water. Add a small amount of salt. Simmer for a while.
9.
The juice is dry. Continue to stir fry. Finally, put the chopped green onion out of the pot.
10.
Finished product.