1. Fresh fish pieces.
2. The fish pieces are marinated with ginger, garlic, pepper, chili, dark soy sauce, salt and pepper.
3. Fish pieces marinated overnight.
4. Pick out the condiments and fry it in a frying pan.
5. Fry until golden on both sides.
6. Fried fish nuggets.
7. Leave a little oil in the pot and fry the chili, pepper, ginger and garlic until fragrant.
8. Stir fry the fried fish pieces.
9. Sprinkle some sugar, drizzle a little light soy sauce and vinegar, and stir fry (if you are willing to give it to MSG).
10. Sprinkle some chives on the pan.
11. Garnish with cucumbers and carrots.
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