Spicy Fried Capers

Spicy Fried Capers

by Gluttonous

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

Capers: Choose fresh cowpeas or lentils, put them in a clean container without water and oil, and use natural fermentation to make them. You can choose your favorite materials for capers, but the authentic ones are mostly cowpeas.
[Spicy Fried Capers]: The main ingredient is selected from marinated lentils. The sour lentils have a hint of spiciness and a salty and fresh taste, which can be called a rice companion.

Ingredients

Spicy Fried Capers

1. Ingredients: capers, pork, hot sauce, green onions, ginger

Spicy Fried Capers recipe

2. Sliced pork, chopped green onion and ginger

Spicy Fried Capers recipe

3. Heat oil in a pan and sauté the scallions and ginger. Add meat slices and stir fry, cook with cooking wine

Spicy Fried Capers recipe

4. Add a little soy sauce

Spicy Fried Capers recipe

5. Stir in the hot sauce and stir well

Spicy Fried Capers recipe

6. Add capers and stir-fry evenly

Spicy Fried Capers recipe

7. Put in an appropriate amount of water and cook for about 5 minutes. Just add MSG for freshness. Out of the pot and plate

Spicy Fried Capers recipe

Tips:

You can put chili sauce or Pixian bean paste, and you can also use minced chili instead. Relatively speaking, chili sauce tastes better.

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