Spicy Fried Octopus

Name: Spicy Fried Octopus
Total time: 10 min
Yield: 4
Cuisine: Chinese
Ingredients: 500g octopus; 5 Millet pepper; 2 pieces parsley; 5g ginger; 10g garlic; 10ml Soy sauce; 10ml Chili oil; 3g salt; 15ml Cooking oil

by Happy elf a

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

4

For many years of eating habits, if you don’t eat spicy food, you feel uncomfortable. Haha, is there a hot kiss like the elves?
Octopus is rich in protein, minerals and other nutrients, and is also rich in anti-fatigue, anti-aging, and can prolong human life and other important health factors-natural taurine. Replenishing blood and replenishing qi to cure carbuncle and swelling poison, octopus is suitable for ordinary people to eat, especially suitable for people with weak constitution, insufficient qi and blood, and malnutrition; suitable for pregnant women with insufficient milk
If you want to eat lighter, you can boil it with sauce and eat it; if you want to eat heavy flavor, just like an elf, millet pepper and chili oil will make you feel refreshed to the end. The octopus, which is suitable for all ages, is reasonably priced, and is nutritious and delicious. How could it be absent on the ordinary dining table?

Ingredients

500g Octopus
5 Millet Pepper
2 pieces Parsley
5g Ginger
10g Garlic
10ml Soy Sauce
10ml Chili Oil
3g Salt
15ml Cooking Oil

Spicy Fried Octopus

1. Wash the octopus. (Handle internal organs, mouth and eyes well)

2. Chop millet pepper, ginger and garlic, and cut coriander into sections.

3. Add water to the pot, add the ginger slices and bring to a boil. Add the octopus and blanch it.

4. Remove and drain the water after 10-20 seconds.

5. Sit in a pot to ignite, pour in some oil after it is hot. Add millet pepper and stir fry with ginger.

6. Pour in the blanched octopus and stir fry quickly over high heat.

7. Add in order and then smoke, salt, and chili oil.

8. Add the coriander and stir fry.

9. After frying evenly, take it out of the pan.

Tips:
1: Don't be too long when blanching, in case the taste is not good.
2: After the octopus is in the pot, it must be quickly stir-fried. In addition, coriander is particularly easy to cook. Put it in high heat and stir evenly before starting the pan.
3: For those who cannot eat spicy food, replace millet pepper with sweet noodle sauce.
4: You can also add some shredded onion as you like.