Spicy Fried Prawns
1.
The shrimp thread is removed from the sea prawns, washed and marinated with spring onion and ginger
2.
Pick up the pan, add oil, heat the oil and fry the marinated sea prawns
3.
To golden on both sides
4.
Mix in Korean chili paste and water, stir-fry evenly, add salt, sugar, light soy sauce, chicken powder, and stir-fry evenly
5.
Seeing that the sauce is wrapped in the prawns and sprinkled with chopped green onions
6.
Out of the pot
7.
Eat on the table
Tips:
Want to buy non-polluting fresh sea prawns