Spicy Fungus

Spicy Fungus

by Mu Yunqing

5.0 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

4

After the delicious meal after meal during the Spring Festival holiday, did you find that your stomach has been tossed by the cold and greasy food? Eating too much eggs, meat, milk, and greasy foods that are not easy to digest makes me feel uncomfortable for many days. No matter how delicious the food is, I can't make it interesting. Do you feel that your stomach is filled with oil and water, your stomach is more convex, your waist is bigger, and your poop becomes "unsmooth"? What should I do? Let’s cook a dish that’s greasy and fat-free.

Spicy Fungus

1. Soak the black fungus in cold water, wash it, and put it in a bowl neatly

Spicy Fungus recipe

2. Add Thai pepper rings, purple onion, minced garlic, green onion, etc. according to personal taste

Spicy Fungus recipe

3. Pour in Zhenxuan Juice

Spicy Fungus recipe

4. Just mix and eat

Spicy Fungus recipe

Tips:

Zhenxuan Lao Juice tastes better after being refrigerated slightly.

Comments

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