#炉美食# Spicy Grilled Tofu
1.
Prepare a piece of tofu
2.
Cut the tofu in half first
3.
And then cut into quarters, sliced into thin slices
4.
Prepare chili powder, salt, cumin powder, stir well
5.
Dip the tofu in the chili powder (I like it a little bit more spicy, so I coat it more, if you don’t like it too spicy, you can use less)
6.
Arrange neatly on the baking pan with tin foil, and the arrangement should be tighter
7.
Put 2 teaspoons of light soy sauce in a small bowl, appropriate amount of sesame oil
8.
Pour on tofu
9.
Put it in the preheated oven, and fire the middle layer up and down 180 degrees, about 30 minutes.
10.
Chopped green onion
11.
Finally, sprinkle with chopped green onion before baking and bake for about a minute.
12.
Finished picture
13.
Finished picture
Tips:
If you don’t like to eat too spicy, you can reduce the chili powder. The oven temperature can be adjusted according to your own oven temperature.