Spicy Hot Pot
1.
Pour chicken wings, scallion, shredded ginger, garlic soy sauce in a bowl, 2 spoons and 1 spoon of oyster sauce
2.
Grab well and marinate for 1 hour
3.
Favorite vegetables, blanched chicken wings, prawns, add 15g sesame pepper, 10g dried peppers, and 200g sesame sauce in the pan.
4.
Stir fry evenly
5.
Pour in blanched vegetables
6.
Pour in the fried chicken wings and prawns and stir fry evenly
7.
Sprinkle with coriander and chopped peanuts to finish