Spicy Noodles
by Halloween
Favorite
Difficulty
Easy
Time
15m
Serving
3
The dried noodles left over after cooking are hard to eat again. Although adding a little water to heat the noodles can barely separate the noodles, but the taste is completely unsatisfactory, so it can almost be classified as waste. Reluctant to throw it away, I have to think about processing and reusing. I made three types of leftover noodles. One is the leftover version of deep-fried noodles, and the other is thick omelets with chopped green onion and eggs. Today The taste of this article is somewhere between the two. If you want a crisper one, you can make spicy fried noodles without adding starch and water.
