Spicy Rabbit
1.
Marinate the washed diced rabbit with a little salt and sugar for half an hour
2.
The rabbit is marinated and put in the oil. When the oil temperature is highest, put in the rabbit and fry
3.
Stir-fry the rabbit meat and put it on the plate.
4.
Fry the fished rabbit meat in a frying pan. I think the best time to fry it is one and a half minutes
5.
Fried almost put ginger and garlic
6.
Then put the pepper noodles, pepper noodles and salt
7.
Add chili section after stir fry
8.
Finally put some chicken essence and MSG out of the pot
Tips:
When frying, be sure to fry the water dry, then put it in the frying pan and fry it again, not too long