Spicy Sausage Stir-fried Vegetables and Potato Chips

by Flower fish

4.7 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Spicy Sausage Stir-fried Vegetables and Potato Chips

1. Ingredients: vegetables, potatoes

2. Spicy sausage

3. Wash and peel the potatoes.

4. Cut into slices on the chopping board and set aside.

5. Wash the vegetables and remove them.

6. Cut on the chopping board and set aside.

7. Unpack the spicy sausage and take out one to clean it.

8. Cut into slices on the chopping board and set aside.

9. Then, put the potato slices in boiling water and blanch them until they are cooked and tender.

10. Pour the oil in the pot to heat up, add the spicy sausage and stir fry.

11. Next, add the potato chips and stir fry.

12. Then, stir-fry the greens and stir-fry until the greens are dead.

13. Finally, add some salt and chicken essence.

14. Seasoning and stir-fry well, ready to go.

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