Spicy Sea Prawns
1.
Thaw and wash the ice sea shrimp.
2.
Heat an appropriate amount of oil in a pot, stir fry the ginger, onion, garlic, dried red pepper, and peppercorns until fragrant.
3.
Add sea prawns and stir fry a few times.
4.
Half a bowl of boiling water, a spoonful of spicy sauce.
5.
Two spoons of sesame sauce.
6.
Season with appropriate amount of salt light soy sauce and cook for a while.
7.
Turn off the fire and serve.
8.
Finished product.
9.
Finished product.