Spicy Stir-fried Duck Mixed

Name: Spicy Stir-fried Duck Mixed
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Duck intestines; Some Duck gizzard; Some Duck heart; Some Duck liver; Some ginger; Some chili; Some garlic; Some Scallions; Some salt; Some Soy sauce; Some Chicken Bouillon Powder

by Horse cat

4.6 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Spicy Stir-fried Duck Mixed

1. Clean the duck offal, cut the duck gizzards and put them separately, and put the others together

2. Slice the green onion, ginger, garlic and chili

3. Add oil to the wok, heat it to warm, pour the ingredients and stir fry

4. Then add duck gizzards and stir fry

5. Stir-fry the duck gizzards a few times, add water until almost nothing

6. Then add other duck offal, stir fry a few times, add soy sauce, salt, and chicken essence. After frying for a while, it's ready to be out of the pot