Spicy Trotters

Name: Spicy Trotters
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 Trotters; Some shallot; 2 pieces Bay leaf; a little pepper; 3 pcs Dried chili; a little Cooking Wine; 3 spoons Soy sauce; 2 spoons salt; 2 spoons Sugar; Some ginger; Some garlic; a little Aniseed

by starqueen

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Spicy Trotters

1. Pork trotters blanched and boiled for 1 and a half hours

2. Keep the soup for boiled trotters

3. Prepare the ingredients, re-start the pan and add oil and sugar. When the sugar turns amber, stir-fry the trotters with sugar. Put the soy sauce and the prepared ingredients. Add a little boiled trotters to the soup, add salt. Wait until the soup is dried and served.