Spike Potatoes

by Nuo Fu

4.6 (1)
Favorite
2

Difficulty

Normal

Time

20m

Serving

2

Although potatoes have grown from snacks to large, they have never been tired of them. There are many ways to make potatoes. This wolf-toothed potato tastes great once in a while. "

Spike Potatoes

1. Cut the potatoes into thick slices and cut into strips with a mold knife

2. Put the cut potatoes in water and rinse once to prevent discoloration

3. Drain the water a little, then fry it in a frying pan

4. After frying, control the oil and remove it and put it in a larger container

5. Add seasoning and mix well

6. Just sprinkle chopped green onion on top

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