Spike Potatoes

Spike Potatoes

by Merlot

5.0 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Chinese medicine believes that potatoes are "flat, sweet and non-toxic in nature, invigorating the spleen and stomach, replenishing the qi, relieving pain, and improving bowel movements. It is effective for patients with weak spleen and stomach, indigestion, gastrointestinal discord, abdominal pain, and bowel movements. Significantly". Modern studies have proved that potatoes have special effects on mediating indigestion, and are good medicines and high-quality health products for patients with stomach and heart diseases. Potatoes are nutritious and one of the anti-aging foods. "

Ingredients

Spike Potatoes

1. Cut the chives into sections, slice the garlic, and cut the green and red pepper into circles for later use.

Spike Potatoes recipe

2. Peel and wash potatoes, cut into spikes, and wash away starch.

Spike Potatoes recipe

3. Put it in a saucepan and cook until it is half cooked.

Spike Potatoes recipe

4. Remove and drain the water.

Spike Potatoes recipe

5. Add edible oil to the wok, heat up on high heat, add garlic slices and sauté until fragrant, pour in potatoes and stir fry.

Spike Potatoes recipe

6. Add salt and chicken essence.

Spike Potatoes recipe

7. Add cumin powder.

Spike Potatoes recipe

8. Add a spoonful of chili sauce.

Spike Potatoes recipe

9. After stir-frying evenly, add the chives and green red pepper and stir-fry for a few times to get out of the pot.

Spike Potatoes recipe

10. A very good dish.

Spike Potatoes recipe

Tips:

Those who don’t eat spicy food don’t need to add chili sauce. The green and red chili peppers serve as a decoration and are not spicy.

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