1. Shred carrots, wash spinach and cut into sections
2. Boil water and blanch for life (if you like to eat a bit rotten, blanch it for a while)
3. Beat the eggs and spread into thin omelettes in a hot oil pan
4. Shred egg pie, mince garlic
5. Put together, put a spoonful of cooked peanut oil, fresh shellfish, chicken essence, salt and mix well.
Tips:If you like sesame oil, you can add sesame oil. If there is no fresh shellfish, you can add soy sauce or oyster sauce.
![[long for A Long Time] Fried Noodles with Seasonal Vegetables recipe](https://img.simplechinesefood.com/d4/d4edc9f182a14a58829ca46c0328fe3d.jpeg)
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