Spinach Carrot Beef Rice Porridge

Name: Spinach Carrot Beef Rice Porridge
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: bowl Leftover rice; 50g Beef cube; a little carrot; 2 spinach; a little salt

by Little handsome cook

5.0 (1)

Favorite

4

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Spinach Carrot Beef Rice Porridge

1. Prepare the ingredients and dice them for later use

2. Cook leftover rice and diced carrots with a little salt

3. Then put the minced beef in

4. Finally, put the diced spinach in and stir evenly, turn off the heat

5. A bowl of porridge with beautiful color and fragrance, rich in nutrients, let's drink it!

Tips:
The salt is used to prevent the loss of vitamins in carrots and spinach.

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