Spinach Fish Ball

by What's the name?

5.0 (1)

Favorite

1

Difficulty

Easy

Time

20m

Serving

2

The child doesn't like eating vegetables, but he likes to eat fish balls, so he has a way to eat fish balls with a bite of vegetables. Haha, the effect is good! "

Ingredients

Spinach Fish Ball

1. Pick and wash spinach, blanch it to remove oxalic acid.

2. One plate of fish balls, set aside

3. Shallots, ginger, cut well and set aside

4. Stir-fried chives and ginger in oil

5. Add fish balls and stir fry

6. Add spinach, light soy sauce, salt, and stir fry a few times

7. Sprinkle with the fragrant flavor of stir-fried vegetables when it's out of the pot, you don't need to

8. The combination of meat and vegetables is nutritious and delicious!

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