Spinach Pie

by butterfly waltzl✅ (From WeChat.)

4.6 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

A touch of green in the summer morning~

Spinach Pie

1. Squeeze the spinach juice, filter and add some flour and stir well.

2. Spread the oil evenly on the baking pan, pour in an appropriate amount of batter and spread it out. After it has solidified, beat in the eggs and sprinkle with black sesame seeds.

Tips:

After squeezing the spinach juice, strain out the vegetable residue and discard it!

Comments

Similar recipes

Braised Eggplant

Eggplant, Salt, Flour

Pimple Soup

Ginger, Parsley, Chives

Seasonal Vegetable Pie

Flour, Plain Water, Cucumber

Pimple Soup

Flour, Tomato, Water

Seasonal Vegetable Quiche

Green Bean Sprouts, Carrot, Shiitake Mushrooms

Seasonal Vegetable Soup Baba

Flour, Tomato, Sausage

Cornmeal Fried Dumplings

Glutinous Rice Balls, Flour, Cornmeal

Pimple Soup

Tomato, Flour, Rape