Spinach Waffles
by Happy beans ht
Favorite
Difficulty
Normal
Time
30m
Serving
2
Make vegetables into food
1. Spinach juice, corn oil, sugar, salt, egg mix
2. Stir well
3. Add flour
4. Knead into dough
5. Place at room temperature for 1 hour
6. Take out the exhaust
7. Divide 7 equal parts, knead and relax for 10 minutes
8. Preheat the waffle mold, then put the dough into the mold
9. Close the lid, heat on both sides, and take it out after coloring on both sides. Use a small fire in the middle
10. Finished product
11. Finished product
12. Finished product
13. Finished product
14. Finished product
Tips:The water content of flour is different, so the water content is added according to your own situation, but the overall dough is very soft
