Spongebob Sandwich
1.
Put all the ingredients in the main recipe into the bread bucket in the order of liquid first, then powder, put the butter on the side of the flour, put the yeast on the bread flour, and start the standard bread program of the bread machine
2.
After kneading the dough, pull a glove mask smoothly, and the mask will come out in 28 minutes
3.
Round up the dough and let the bread machine do it automatically
4.
After the bread is baked, take it out immediately, dry the water vapor, and put it in a fresh-keeping bag when it feels warm to the touch and store it at room temperature
5.
Prepare the ingredients for the sandwich
6.
Separate egg whites and yolks
7.
Fry the egg whites over a small fire, but no mold is found, just pour it into the pan and fry it.
8.
Continue to fry the egg yolks on a low fire, and then take them out and let cool
9.
Thinly sliced cucumber
10.
Use the big head of the round mouth to print 2 large circles on the egg white, and use the small head of the flower mouth to print 2 small circles on the carrot
11.
Put egg whites on the cucumber slices, carrots, and black currant. Stack up to be the eye part of SpongeBob
12.
Place the eyes on the cheese and poke holes in the cheese slices with a straw
13.
Cut a small piece of egg white to make a mouth, cut out a nose, 2 corners of the mouth and 2 teeth from the egg yolk, and put them on the cheese
14.
Cut the bread into 2cm-thick bread slices
15.
Put the bread slices into the toaster and bake at the 2nd gear
16.
The bread slices are of the required size according to the size of the cheese, set aside and set aside
17.
Put the egg yolk part on the bread slice
18.
Put on the second bread slice, and finally stack the cheese slice on the bread slice
19.
Nice SpongeBob Cheese Sandwich, very nutritious
Tips:
1. If there is no toaster, you can also use a toast box to bake toast and slice it
2. The ingredients for making SpongeBob's facial features can be used freely according to preferences