Spring Cake

Spring Cake

by Heart delicacy

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Spring Cake

1. First heat the water and the noodles

Spring Cake recipe

2. Add cold water and mix well with chopsticks

Spring Cake recipe

3. Use your hands to form a smooth dough, cover with plastic wrap and let stand for 30 minutes

Spring Cake recipe

4. Potatoes, carrots, cucumbers, radish from the heart, cut into shreds

Spring Cake recipe

5. Put a certain amount of oil in the pot, pour in the cut shreds and fry together to season and set aside

Spring Cake recipe

6. Roll the awake dough into long strips and cut into suitable size

Spring Cake recipe

7. Take out a potion to apply oil, and add another potion to flatten it

Spring Cake recipe

8. Roll into a thin round cake

Spring Cake recipe

9. Put it in a pan and fry on low heat until the dough is swollen and golden brown on both sides

Spring Cake recipe

10. Put your favorite vegetables on the fried pancakes and roll them up and start eating!

Spring Cake recipe

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