Spring Rain Salad

by Flying summer flowers

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

This is a vermicelli salad. It can be used as a side dish or as a staple food. The ingredients can be changed freely. "

Ingredients

Spring Rain Salad

1. Ham cut into thin strips

2. Cucumber slices

3. The dried wooden ears are soaked and cooked, shredded

4. Beat the eggs, fry them in a pan, shred them and set aside

5. The vermicelli is cut short, cooked and scooped up, then let it dry in cold water

6. Salad dressing + scallion oil and stir well

7. Mix the vermicelli with all the side dishes and sauces.

Comments

Similar recipes

Mushroom Soup Hot Pot

Knorr Soup Po, Enoki Mushroom, Shrimp Dumplings

Chicken Broth and Vermicelli Pot

Mushroom Chicken Soup, Rice Noodles

Fish Soup Vermicelli

Fish Soup, Rice Noodles, Tomato

Chicken Soup Rice Noodles

Rice Noodles, Chicken Soup, Quail Eggs

Rice Noodles with Shrimp and Seasonal Vegetables

Rice Noodles, Rape, Seafood Mushroom

Cold Seasonal Vegetables

Spinach, Onion, Rice Noodles