Squid Grilled (oven Version)

Name: Squid Grilled (oven Version)
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 3 Squid; Some Millet pepper; Some onion; Some Thai sweet chili sauce; Some salt

by Zhe Xiaozhe

4.9 (1)

Favorite

3

Difficulty

Normal

Time

1h

Serving

3

Squid roast is the dish with the highest attendance rate recently. It is simple and delicious. The most important thing is that you don't need to open the fire in the hot summer, just put it in the oven!

Ingredients

Squid Grilled (oven Version)

1. The squid is cleaned, and the skin and internal organs are removed

2. Cut into even small pieces

3. Set aside

4. Dice millet pepper and onion, set aside

5. Spread your favorite sauce on the squid, here I use Thai sweet chili sauce

6. Add salt to taste

7. Add the diced pepper and onion that have just been chopped

8. Put it in the preheated oven and bake at 210℃ for 30 minutes

Tips:
1. No need to stick to a certain sauce, as long as you like it
2. Chili diced is mainly used for seasoning, you can leave it if you don’t like spicy
3. Squid must be cleaned