Squid Perilla Pizza

Squid Perilla Pizza

by Fire plated red leaves

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

The squid and basil pizza is fresh and fragrant, the fresh is squid, the fragrant is basil, it is full of mouthfuls and has a strong cheese flavor. It is a favorite way of eating by the family.
The bottom of the cake is soft, I didn't apply egg wash on the side, you can add this step if you like.
Pizza with squid rings is not very good to cut, in order to complete the ring, so avoid the squid when cutting, the appearance is very irregular, and the size is all :)

Ingredients

Squid Perilla Pizza

1. Stuffing ingredients, shreds and strips of perilla respectively, and cut cheese slices into small pieces

Squid Perilla Pizza recipe

2. Put flour, salt, butter and water in the bread machine

Squid Perilla Pizza recipe

3. Mix into a smooth dough

Squid Perilla Pizza recipe

4. Dough fermented twice as large

Squid Perilla Pizza recipe

5. Dough exhaust

Squid Perilla Pizza recipe

6. Roll out the dough into large square slices, pierce small holes with a fork, and coat with salad dressing

Squid Perilla Pizza recipe

7. Sprinkle the shavings

Squid Perilla Pizza recipe

8. Under the squid ring

Squid Perilla Pizza recipe

9. Sprinkle cheese and squeeze some salad dressing

Squid Perilla Pizza recipe

10. Put it in a 170 degree oven

Squid Perilla Pizza recipe

11. Bake for 30 minutes

Squid Perilla Pizza recipe

12. Take out the pizza and add strips of perilla

Squid Perilla Pizza recipe

13. Cut into small pieces

Squid Perilla Pizza recipe

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