Squid Sushi

Name: Squid Sushi
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Rice; Yiding Mustard; Yiding Cucumber; Some Squid sticks; A large piece Seaweed

by Little meat muffins

4.8 (1)

Favorite

25

Difficulty

Easy

Time

15m

Serving

2

It is very suitable for people who can't eat spicy food. It is delicious and delicious with the ingredients. "

Ingredients

Some Rice
Yiding Mustard
Yiding Cucumber
Some Squid Sticks
A large piece Seaweed

Squid Sushi

1. Steam the rice well and let the rice cool.

2. Prepare seaweed.

3. Spread the rice flat on the seaweed.

4. Put the ingredients into the spread rice. (No picture yet)

5. Roll up the seaweed.

6. Cut it into sections! That's it!

Tips:
Sushi is a delicacy, not everyone knows it, but as long as you can cook it, you will eat this delicacy.

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