Squid Tofu Shreds
by Shui Qingqing
Favorite
Difficulty
Hard
Time
30m
Serving
2
1. Shredded squid, shredded tofu, shredded lean pork, shredded parsley, shredded garlic.
2. Pour the prepared shredded squid into the hot oil pan.
3. Stir-fry the water, add the soy sauce and stir-fry well and set aside.
4. Heat oil in another pot and pour in the cut shredded tofu.
5. Stir-fry the shredded tofu slightly brown.
6. Add lean pork shreds and stir well.
7. Stir-fry for a while, pour in the fried shredded squid, stir-fry, add soy sauce and salt.
8. Stir well.
9. Then add an appropriate amount of water to boil. Add coriander and garlic and stir well
10. Then add an appropriate amount of water to boil. Add coriander and garlic shreds and stir well.
11. Finally, stir in MSG and stir well. Serve.
12. Fried squid shredded tofu.
